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Food Delivery » New York » Pizza » Chelsea Ristorante
Full Menu
Menu Hours: 12:00 PM to 10:45 PM Currently Not Available
Full Menu
$12.00
Asparagi, Pepperoni e Prosciutto
Asparagus in vinaigrette with roasted peppers and parmesan cheese.
$12.00
Melanzane Ripiene alla Parmigiana
Eggplant parmigiana stuffed with mixed vegetables, tomato sauce and mozzarella topping.
$17.00
Tagliolini con Gamberi e Zucchine
With fresh shrimp, zucchini, garlic, olive oil and tomato sauce.
$18.00
Tagliolini Neri con Salmone Affumicato
Black tagliolini with smoked salmon and creamy tomato.
$18.00
Pollo Capriccioso 
Breast of chicken with red peppers, zucchini, tomatoes in white wine sauce.
$22.50
Scaloppina Sorrentino
Veal scaloppina with layers of prosciutto, eggplant and mozzarella in marinara sauce.
$8.00
Dream Bomba
A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with
peanut butter drizzle.
$8.00
Exotic Bomba
Mango, passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with chocolate.
$8.00
Bomba
Classic vanilla and chocolate gelato separated by a cherry and sliced almonds, covered in cinnamon,
finished with a chocolate coating.
$7.00
Tiramisu Big
Layers of espresso drenched sponge cake divided by marscarpone cream, dusted with cocoa powder.
$7.00
Ricotta Cheesecake
Cheesecake made with ricotta delicately textured with a hint of natural orange essence.
$7.00
Limoncello Raspberry Cake
Layers of limoncello soaked sponge cake filled with lemon cream and raspberry marmalade, decorated
with raspberry miroir and white chocolate piping.
$7.00
Banana Chocolate Cake
Alternating layers of banana mousse and moist chocolate sponge cake studded with walnuts, topped
with banana miroir and chopped walnuts.
$7.00
Grandmother Cake
Pastry cream with a hint of lemon on a base of short pastry, covered with pine nuts, almonds and
powdered sugar.
$7.00
Apple Tart
Short pastry base filled with sliced apples and glaze, decorated with short pastry strips.
$8.00
Coppa Strawberries and Caramel
Fiordilatte gelato swirled with caramel, almond crunch and wild strawberries, topped with slivered
almonds.
$7.00
Chocolate Fondant
Chocolate layer cake filled with rich chocolate cream, covered with chocolate ganache and rimmed
with chocolate flakes.
$8.00
Mini Hazelnut Ganache
Layers of ganache and hazelnut sponge cake with a hint of rum, decorated with crushed hazelnuts
and powdered sugar.
MOST POPULAR 
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Chelsea Ristorante
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